![]() The model that meets these requirements is Fly KLXL. In these circumstances, the air jet must have a minimum speed of 8.1 m/s at a distance of 0.91 metres from the floor, according to the NSF-37 standard. For this type of establishment, very high power air curtains are required for doors up to 4 metres high. In factories or warehouses in the food industry, insects may be attracted to the products. Industry: Fly KLXL and Fly DUO air curtains In service doors the air jet must have a minimum velocity of 8.1 m/s at 0.91 metres from the floor, according to NSF-37. ![]() The model best suited for this application is Fly KBB, a highly efficient model that covers doorways of up to 4 metres. They are attracted by the smell of fresh food and prepared food. Kitchen doors are also an access point for insects. In service windows the ideal model is Fly Compact, the minimum air jet velocity should be 3.05m/s at 1/3 distance from the window sill, according to NSF-37. Kitchens: Fly Compact and Fly KBB air curtainsĬatering kitchens are another source of attraction for insects, which can gain access through the window. At customer entrances, the air jet must have a minimum velocity of 3.05m/s at 0.91 metres from the floor, according to NSF-37. For this application, the Fly K air curtain is the best model in the anti-insect range as it boasts a slim, compact design and is effective for doors up to two metres high. Insects are attracted by the smell of food coming out of the restaurant. Instead of eliminating them with electronic devices, traps or pesticides, which can be harmful for humans and the planet, having an air curtain prevents insects from entering indoors.Īirtècnics offers a range of high performance air curtains to minimize the entrance of flies, mosquitoes or bees (among other flying insects) to food establishments, hospitals, factories or clean areas. The least invasive way to prevent insect infestation is to restrict their access to establishments with air curtains. ![]() ![]() How to combat flying insect pests in establishments? This is annoying for consumers and can lead to significant penalties for establishments by health authorities. The fact that the raw material for production is organic means that catering businesses can attract insects such as flies or mosquitoes. In contact with foodstuffs, they can transmit diseases that account for more than 17% of infectious diseases worldwide. ControlAir distinguishes itself from competitors in the unique ability to adapt its products to customer-specific applications through joint development projects and strategic design partnerships.Insects may contaminate the facilities where food is processed and stored. These products include current-to-pressure (I/P) transducers, voltage-to-pressure (E/P) transducers, pneumatic-to-current (P/I) transducers, precision air pressure regulators, filter regulators, volume boosters, motorized regulators, rolling diaphragm air cylinders, valve positioners and custom engineered devices. The company has an excellent reputation for high performance, quality products. An ISO-9001:2015 registered quality system assures tightly controlled specifications and processes, resulting in dependable pneumatic controls. ControlAir is a worldwide leading manufacturer of precision pneumatic and electro pneumatic control products essential to automated industrial equipment, process control systems and instrumentation, laboratory research and analysis, energy management, fluid power, robotics, and valve automation applications.
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